M.Sc. in Nutrition & Dietetics

The program on Masters in Nutrition and Dietetics focuses in facilitating students to understand the concepts of Diet and Nutrition to further contribute as nutritionists. They need to apply knowledge drawn from relevant sciences to promote an understanding of the effects of nutrition on growth, development and well-being. It is further strengthened with project work and internships in the food industry, hospitals & public nutrition area. A component of Research is the feature that makes the student think in an innovative manner and thus apply the skills in active research.